Peach trees, that is. One tree I'm not exactly sorry to see go-- we are talking about putting up a garage/shed and I inadvertantly planted it right in the way. It was the healthy one-- the other died right away.
As I looked through these posts tonight, I realized that my two big successes of the season-- peas and garlic-- were the ones that I messed up in planting. Tomatoes have been underproducing, fish peppers shriveled, and on and on. Not the best planting year for me.
On the canning front, I'm trying to get my water-bath mojo back. Three rounds of canning tomatoes at 85 minutes of processing time each did me in.
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